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Published: Apr, 2014 | Pages:
125 | Publisher: Netscribes
Industry: Food & Beverages | Report Format: Electronic (PDF)
Netscribes' latest market research report titled Ready to Eat Market in India 2014 highlights the rising demand for Ready to Eat products in India due to the increasing levels of income of its vast population and their hectic lifestyles. The Ready to Eat products sector can be categorized into two broad segments, frozen products and shelf stable products that are available in the form of dinner/breakfast items and desserts/snacks. Consumer survey shows that there is a high demand for both the segments. RTE products are easy to use as they require minimum time for cooking such as re-heating to a desired temperature or the addition of water. The rise in fruit and vegetable prices has helped RTE products to emerge as an easy substitute for consumers as they tend to be comparatively cheaper. The growing retail market is another major reason for the expansion of the RTE market. The growth rate and revenue is expected to be high over the next five years. The market is dominated by a private foreign player. With the expansion of the market, more and more players are venturing into this segment. Given their hectic lifestyles, more and more consumers are opting for RTE food products, thereby offering tremendous growth prospects for the players involved.
Table of Contents
Slide 1: Executive Summary Macroeconomic Indicators Slide 2: GDP at Factor Cost: Quarterly (2010-11, 2011-12, 2012-13, 2013-14), Inflation Rate: Monthly (Jul 2013 - Dec 2013) Slide 3: Gross Fiscal Deficit: Monthly (Feb 2013 - Jul 2013), Exchange Rate: Half Yearly (Aug 2013 - Jan 2014) Slide 4: Lending Rate: Annual (2008-09, 2009-10, 2010-11, 2011-12), Trade Balance: Annual (2009-10, 2010-11, 2011-12, 2012-13), FDI: Annual (2009-10, 2010-11, 2011-12, 2012-13) Introduction Slide 5: Ready to Eat Sector Classification Market Overview Slide 6: Ready to Eat - Market Overview, and Forecasted Market Size (Value-Wise; 2012-2013 - 2017-18) Slide 7: Ready to Eat - Market Overview, Market segmentation and Major player's share Slide 8: Ready to Eat - Market Overview, and Catering Services Segmentation Slide 9: Ready to Eat - Global Market Overview, and Global Market Share Slide 10: Ready to Eat Industry Value Chain Market Segmentation Slide 11: Classification of the Ready to Eat Products Slide 12: Market Segmentation, and Overview of Shelf Stable Products Slide 13: Market Segmentation, and Overview of Frozen Products Slide 14: Segmental Share of Vegetarian and Non-Vegetarian Products (2012-2013) Consumer Insights Slide 15-20: Consumer Insights (2014) EXIM Slide 21: Import of Cereal-based Ready to Eat products - Overview, Size [Value-Wise; 2010-11 - 2013-14(Apr-Dec) Volume-Wise; 2010-11 - 2013-14(Apr-Dec)], Major Importing Nations - Value Wise (2013), Import of Meat-based Ready to Eat products - Overview, Size [Value-Wise; 2010-11 - 2013-14(Apr-Dec) Volume-Wise; 2010-11 - 2013-14(Apr-Dec)], Major Importing Nations - Value Wise (2013) Slide 22: Import of Vegetable-based Ready to Eat products - Overview, Size [Value-Wise; 2010-11 - 2013-14(Apr-Dec) Volume-Wise; 2010-11 - 2013-14(Apr-Dec)], Major Importing Nations - Value Wise (2013) Slide 23: Export of Cereal-based Ready to Eat products - Overview, Size [Value-Wise; 2010-11 - 2013-14(Apr-Dec) Volume-Wise; 2010-11 - 2013-14(Apr-Dec)], Major Exporting Nations - Value Wise (2013), Export of Meat-based Ready to Eat products - Overview, Size [Value-Wise; 2010-11 - 2013-14(Apr-Dec) Volume-Wise; 2010-11 - 2013-14(Apr-Dec)], Major Exporting Nations - Value Wise (2013) Slide 24: Export of Vegetable-based Ready to Eat products - Overview, Size [Value-Wise; 2010-11 - 2013-14(Apr-Dec) Volume-Wise; 2010-11 - 2013-14(Apr-Dec)], Major Exporting Nations - Value Wise (2013) Drivers & Challenges Slide 25: Drivers & Challenges - Summary Slide 26-32: Drivers Slide 33-37: Challenges Government Rules & Policies Slide 38: Government Rules & Policies - Summary Slide 39: Food Safety and Standards Act 2006, Food Safety and Standards (Licensing And Registration Of Food Businesses) Regulations 2011 Slide 40: Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011, Food Safety and Standards (Packaging and Labeling) Regulations, 2011 Slide 41: Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 Slide 42: Government Policies Government Participation Slide 43: Government Participation - Summary Slide 44: Fiscal Incentives for Food Processing Sector Slide 45: Other Initiatives Trends Slide 46: Trends - Summary Slide 47-57: Key Trends Competitive Landscape Slide 58: Porter's Five Forces Analysis Slide 59-63: Competitive Benchmarking (FY 2013) Slide 64-88: Major Public Players Slide 89-121: Major Private Players Strategic Recommendation Slide 122-123: Strategic Recommendations Appendix Slide 124: Key Ratios Description Slide 125: Sources of Information
List of Tables
Drivers & Challenges 1. Sector wise distribution of female workers Competitive Landscape 1. Public Trading Comparables 2. Company Profiles (All Companies) a. Company Information (All Companies) b. Products and Services (All Companies) c. Key People (All Companies) d. Shareholders of the Company (Private Companies) e. Key Financial Performance Indicators (Public Companies) f. Key Ratios (All Companies) g. Business Highlights (All Companies) Trends 1. Major Investments in the Wind Sector Government Participation 1. State-Wise Wind Power Tariff in India Competitive Landscape 3. Public Trading Comparables 4. Company profiles (All Companies) h. Company Information (All Companies) i. Products and Services (All Companies) j. Key People (All Companies) k. Shareholders of the Company (Private Companies, Except Aakriti Foods Pvt. Ltd.) l. Key Financial Performance Indicators (Public Companies) m. Key Ratios (Except Aakriti Foods Pvt. Ltd.) n. Business Highlights (All Companies) Appendix 1. Appendix 2. Sources of Information
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